Specialty Cruises

Mother's Day Brunch
Sunday, May 13th, 2012
11:00am -1:00pm or 2:00pm -4:00pm
Boat will begin boarding 15min prior to departure


Adults: $32.49 per person*
Children: (3-12) $23.49 per person
Prices are subject to change.
* An 18% gratuity wil be added per person


The two hour cruise includes a narrated scenic tour through the Dalles of the St. Croix, live entertainment for easy listening, and buffet style meal.
Your meal includes: Freshly carved ham & roasted turkey, cheesy scrambled eggs, hash brown potatoes, pasta salad, fresh fruit, muffins, juice and coffee.
Reservations and prepayment are required.

Mother's Day Dinner
Cruise Sunday, May 13th, 2012
5:00pm -8:00pm
Boat will begin boarding 15min prior to departure
Adults: $38.75* Per Person
Children: (3-12) $29.95 Per Person
Prices are subject to change.
* An 18% gratuity wil be added per person

Treat "Mom" and family to an event that's special! The cruise includes a narrated scenic tour through the Dalles of the St. Croix, cash bar and soft drinks, live entertainment for easy listening, and buffet style meal.
Your meal includes: medium prime rib, served with au jus, horseradish cream and a baked potato, or boneless breast of chicken served over a bed of wild rice  with mushroom & brie sauce. Both entrees are served with assorted breads, caesar salad with house dressing, vegetable du jour, and dessert.
Reservations and prepayment are required.

Elvis Cruise
June 22nd and Sept.14th
7:00pm -9:00pm
Boat will begin boarding 15min prior to departure

 Cost: $27.50 + tax per person

Includes: live musical performance, excursion and hors d'oeuvres with a full cash bar.

 Steve Marcio  has won several awards including 1st place in the "Contest of the Kings: at the Mall of America in 2007. He was the winner or the "Ultimate Elvis Contest" in Branson Missouri and many more awards. His son, Tommy, also performs in many show as the young Elvis. A show you can't miss.

Boss Grant & the Johnny Cash Revue
Sept. 21st
7:00pm -9:00pm
Boat will begin boarding 15min prior to departure

Cost: $27.50+ tax per person
Includes: live musical performance, excursion and hors d'oeuvres with a full cash bar.
Boss Grant has been in the music world since 1971, singing and playing his guitars and traveling across the country in a variety of groups.  His portrayal of Johnny Cash as he sings and plays his guitar, is a testimony of his singing talent. Boss has always been a fan of the Man in Black and truly honors Johnny’s memories as he sings and plays all of the songs Johnny is so well known for. Click here to visit his website.

Wine and Cheese Cruises

June 23rd, July 21st, August 18th 7:00-10:00pm
September 8th & 22nd 6:30-9:30pm
Boat will begin boarding 15min prior to departure

 Adults: $44.50* Per Person
* An 18% service charge will be added per person

Enjoy a fine Eichtens cheese paired with local Winehaven wines, and a romantic dinner at sunset aboard one of our authentic paddlewheel riverboats on the scenic St Croix River.

This festive 3 hour cruise also includes a narrated scenic tour of the valley, live music on the upper deck, cash bar, and reserved seating with a buffet style meal.

Your meal includes: your choice of Roast Prime Rib of Beef AuJus, carved to order, with baked potato accompanied by butter and sour cream, or Boneless Breast of Chicken on a bed of wild rice served with a delicate mushroom and brie sauce. Both entrées are served with assorted breads, caesar salad, vegetable and dessert.

Reservation Required

Wine and Chocolate Cruise
June 9th, July 7th, August 4th,
7:00pm -10:00pm
Boat will begin boarding 15min prior to departure

Adults: $44.50* Per Person
*An 18% service charge will be added per person

Enjoy a fine chocolate, local Winehaven wines and a romantic dinner at sunset aboard one of our authentic paddlewheel riverboats on the scenic the St. Croix River.

This festive 3 hour cruise also includes a narrated scenic tour of the valley, live music on the upper deck, cash bar, and reserved seating with a buffet style meal.

Your meal includes: your choice of Roast Prime Rib of Beef AuJus, carved to order, with baked potato accompanied by butter and sour cream, or Boneless Breast of Chicken on a bed of wild rice served with a delicate mushroom and brie sauce. Both entrées are served with assorted breads, caesar salad, vegetable and dessert.

Reservations Required.